La Casa di Norma

INSALATE

Insalata Tricolore
7,95 US$
Mixed greens, fresh tomatoes and radicchio, endive, dressed with Chef's vinaigrette
Insalata Di Bietole
9,95 US$
Arugula, beets and fresh tomatoes with goat cheese, in a raspberry vinaigrette
Insalata Cesare
7,95 US$
Romaine lettuce with homemade dressing (made with raw eggs and anchovies), homemade croutons and Parmigiano cheese
Insalata Caprese
9,95 US$
Fresh buffalo mozzarella, fresh tomatoes, basil and balsamic glaze
Insalata Amalfitana
9,95 US$
Romaine lettuce, fresh tomatoes, red onions, mini bufala mozzarella, with Chef’s vinaigrette

ANTIPASTI

Burrata (for two)
15,95 US$
Homemade burrata with arugula, tomatoes, radicchio and endive
Antipasti il Grande (for two)
16,95 US$
Chef's selection of cured meats and fresh cheeses, served with red peppers and anchovies
Calamari e Zucchini Fritti (for two)
17,95 US$
Lightly breaded fried squid and zucchini served with fra diavolo sauce
Polpette Marinara
15,95 US$
Meatballs and ricotta cheese in a tomato sauce
Carpaccio di Manzo Margherita
14,95 US$
Paper-thin slices of raw tenderloin beef topped with chopped tomatoes, capers, Parmesan cheese, black olives, arugula and olive oil
Carpaccio di Salmone
14,95 US$
Very thin slices of Norwegian salmon lightly seasoned with capers, chopped onions,arugula and olive oil
Provoleta
15,95 US$
Imported provolone cheese, floured and baked with extra virgin olive oil, over arugula and chopped tomatoes
Involtini di Melanzane
15,95 US$
Eggplant rolls floured, stuffed with mozzarella and roasted peppers topped with fresh tomatoes served over mixed greens

PASTA E RISSOTO

Capellini Pomodoro
16,95 US$
Angel hair pasta with fresh tomatoes, basil and garlic
Spaghetti Bolognese
18,95 US$
Thin spaghetti with ground tender meat sautéed with fresh tomatoes, Barolo wine and fine herbs
Fettuccine Alfredo
17,95 US$
Homemade fettuccine pasta in a cream and cheese sauce
Penne Puttanesca
16,95 US$
Short cut pasta in a light sauce of fresh tomatoes, olive oil, garlic, Black Kalamata olives, capers and anchovies
Linguine alle Vongole
18,95 US$
Linguine in red or white clam sauce
Rigatoni della Nonna
17,95 US$
Tube shaped pasta in a light sauce with olive oil, garlic, diced eggplant, fresh tomatoes, basil and onions
Pappardelle Tri Funghi
21,95 US$
Fresh flat pasta in a white wine sauce with truffle oil, Portobello, Porcini and bottom cap mushrooms
Gnocchi Quattro Formaggi
17,95 US$
Potato dumplings pasta with Mozzarella, Romano, Fontina and Gorgonzola cheeses
Fettuccine al Ragú
19,95 US$
Homemade fettuccine with braised veal, mushrooms and Parmigiano cheese with truffle oil
Ravioli di Pere e Salvia
19,95 US$
Ravioli filled with pears in a sage and truffle oil sauce and Parmigiano cheese
Linguine Carbonara
19,95 US$
Linguine in a cream sauce with Pancetta, onions and Parmigiano cheese
Risotto Pescatore
22,95 US$
Imported Arborio rice with shrimp, clams, mussels, calamari and truffle oil
Risotto ai Funghi Porcini
22,95 US$
Imported Arborio rice with fresh Porcini mushrooms, parmesan cheese and truffle oil
Lasagna al Forno
18,95 US$
Baked oven homemade pasta with meat sauce, ricotta cheese, marinara sauce and mozzarella cheese
Linguine Frutti di Mare
22,95 US$
A classic Italian seafood potpourri of clams, mussels, calamari, shrimp and fish n a red or white wine sauce served on a bed of linguine

POLLO

Pollo Francese
16,95 US$
Boneless chicken breast dipped in flour, egg and sautéed in white wine, lemon and butter sauce (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce
Pollo Limone
16,95 US$
Tender chicken breast sautéed with white wine, lemon and capers (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Pollo Funghi e Marsala
16,95 US$
Tender chicken breast sautéed with Marsala wine sauce, mushrooms and onions (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Pollo Parmigiana
16,95 US$
Tender chicken b reast lightly breaded with marinara sauce and mozzarella cheese (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Pollo Florentine
18,95 US$
Tender chicken breast sautéed with white wine, lemon, spinach and mozzarella cheese (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Pollo alla Griglia
15,95 US$
Tender chicken breast grilled (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)

CARNI

Vitello Funghi e Marsala
18,95 US$
Tender veal scaloppine sautéed with fresh mushrooms, onions and imported Marsala wine (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Vitello Piccata
17,95 US$
Tender veal scaloppine sautéed with white wine, lemon and capers (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Vitello Parmigiana
18,95 US$
Lightly breaded veal with marinara sauce and topped with mozzarella cheese (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)

PESCE

Branzino alla Griglia
21,95 US$
Grilled European Sea bass (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Bistecca di Salmone
22,95 US$
Seared salmon filet on a bed of Dijon mustard sauce and fried leeks (Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Gamberi Giganti alla Griglia
22,95 US$
Grilled jumbo prawns on a bed of saffron risotto

SPECIALI DELLA CASA

Zuppa di Casa
4,95 US$
Soup of the day
Eggplant Parmigiana
18,95 US$
(Served with vegetables OR Penne or Spaghetti pasta with choice of Marinara, Aglio e Olio or Alfredo sauce)
Crab Ravioli with lobster sauce and shrimp
22,95 US$
Ossobuco with Saffron Risotto
24,95 US$
Linguine nere con capesante
24,95 US$
Black linguine with scallops

SIDES

Pasta Pomodoro
6,95 US$
Pasta with fresh tomatoes, basil and garlic
Pasta Bolognese
7,95 US$
Pasta with ground tender meat sautéed with fresh tomatoes, Barolo wine and fine herbs
Chicken
5,95 US$
Tender chicken breast grilled
Meatballs
6,95 US$
With tomato sauce
Sauteed Vegetables
5,95 US$

DOLCI

Tiramisu
7,95 US$
Lady fingers, mascarpone cheese and espresso coffee
Ricotta Cheesecake
7,95 US$
Traditional cheesecake recipe
Apple Tart
7,95 US$
Served warm and garnished with vanilla ice cream
Pera al Barolo
7,95 US$
Pears poached in Barolo red wine served with ice cream
Fragole con Zabaglionne
7,95 US$
Fresh strawberries with creamy zabaione custard
Vanilla Ice cream
7,95 US$
Chocolate Mousse
7,95 US$

Mon:	2:00 – 9:00 PM
Tue:	2:00 – 9:00 PM
Wed:	2:00 – 9:00 PM
Thu:	2:00 – 9:00 PM
Fri:	2:00 – 9:00 PM
Sat:	2:00 – 9:00 PM
Sun:	Closed

La Casa di Norma

Updates

Valentine Day

Happy Thanksgiving

Live music

Menu

INSALATE

Insalata Tricolore

Insalata Di Bietole

Insalata Cesare

Insalata Caprese

Insalata Amalfitana

ANTIPASTI

Burrata (for two)

Antipasti il Grande (for two)

Calamari e Zucchini Fritti (for two)

Polpette Marinara

Carpaccio di Manzo Margherita

Carpaccio di Salmone

Provoleta

Involtini di Melanzane

PASTA E RISSOTO

Capellini Pomodoro

Spaghetti Bolognese

Fettuccine Alfredo

Penne Puttanesca

Linguine alle Vongole

Rigatoni della Nonna

Pappardelle Tri Funghi

Gnocchi Quattro Formaggi

Fettuccine al Ragú

Ravioli di Pere e Salvia

Linguine Carbonara

Risotto Pescatore

Risotto ai Funghi Porcini

Lasagna al Forno

Linguine Frutti di Mare

POLLO

Pollo Francese

Pollo Limone

Pollo Funghi e Marsala

Pollo Parmigiana

Pollo Florentine

Pollo alla Griglia

CARNI

Vitello Funghi e Marsala

Vitello Piccata

Vitello Parmigiana

PESCE

Branzino alla Griglia

Bistecca di Salmone

Gamberi Giganti alla Griglia

SPECIALI DELLA CASA

Zuppa di Casa

Eggplant Parmigiana

Crab Ravioli with lobster sauce and shrimp

Ossobuco with Saffron Risotto

Linguine nere con capesante

SIDES

Pasta Pomodoro

Pasta Bolognese

Chicken

Meatballs

Sauteed Vegetables

DOLCI

Tiramisu

Ricotta Cheesecake

Apple Tart

Pera al Barolo

Fragole con Zabaglionne

Vanilla Ice cream

Chocolate Mousse

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